Brook Street are looking for a part time experienced Chef to join a well-established Care Home in Axbridge.
This role is part time 38 hours over 2 weeks. You will require to work every other weekend. Hourly rate £9.33 (Annual £9,218.04
KEY RESPONSIBILITIES INCLUDE;
Prepare menu plans for approval by the Home Manager, which provide varied, nutritious and appetising meals for the service users, taking account of any special dietary needs and retaining records for inspection purposes.
Place food orders, subject to appropriate levels of authority, with approved suppliers, complying with procedures to maintain appropriate stock levels and control, ensuring good quality provisions are purchased within agreed budget limits.
Supervise and direct the work of other kitchen staff, providing instruction and demonstration to unqualified staff on simple food preparation activity.
Understand the principles of safe food handling to ensure all food preparation undertaken in the kitchen is to the highest standards of hygiene.
Prepare and cook all daily meals for services users and staff and provides catering for special occasions, such as birthday cakes.
The ideal candidate will have a minimum of 2 years catering experience, preferably in a commercial environment (however this is NOT essential!) Hold a relevant catering qualification and have a Basic Food Hygiene Certificate.
PLEASE APPLY TODAY! If you would like further information, please give me a call on 0117 9264552 or email me on