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Commis Chef

  • Location:

    Lincoln

  • Sector:

    Hospitality & Catering

  • Job type:

    Permanent

  • Salary:

    Up to £17077 per annum

  • Contact:

    Ryan

  • Contact email:

    ryan.ashworth@brookstreet.co.uk

  • Job ref:

    LNN/6293_1578485379

  • Published:

    about 4 years ago

  • Expiry date:

    7/02/2020

  • Startdate:

    12/11/19

Job Description

My iconic and world-renowned client is looking for a Commis Chef to join their vibrant, passionate and successful Kitchen team.

A Commis Chef will need to be energised, organised and driven to support the Chef de Partie to the best of their ability. This vacancy is a great opportunity for someone who is looking to move up the ranks and learn from experienced and creative Chefs. If you are looking for a progressive career move and a rewarding company, then this role is for you!

Duties & Responsibilities:
" Supporting the Chef de Partie in delivering a high standard of food and service at all times
" Working across a variety of different sections, supporting the team
" Preparation of food ensuring ingredients and portion sizes are controlled accurately
" Adhering to the company`s Food Hygiene Standards and Health & Safety Regulations at all times
" Responsible for stock rotation and replenishment
" Ensuring all preparation is complete and ready for each service as requested
" Monitoring and ensuring cleanliness of the kitchen areas including refrigerators and freezers
" Attention to detail at all times in the food and kitchen service you provide
" Cooperating in a professional manner with the whole of the Kitchen team
" Maintaining a tidy work area to help with efficiency
" Supporting preparation of staff meals


Salary: £17077 + Bonus (OTE £18.5k) + Fantastic company benefits.

Hours: 40 hours per week, 5 days a week.

Job Type: Permanent

For more information on this role please call Ryan Ashworth @ Brook Street on - 01522 528115 or apply online.

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